Taste the Best that Surprise you
Sullivan's Supper Club Menu
At Sullivan's Supper Club, the menu reflects a classic supper club tradition with dishes that feel both comforting and carefully prepared. The scallops stand out immediately-tender, lightly seared, and naturally sweet, they deliver a clean, buttery finish that seafood lovers will appreciate. The salmon is equally impressive, flaky and moist with a rich flavor that feels indulgent without being heavy. For those who prefer a Wisconsin classic, the fish dinner offers a satisfying plate that balances crisp texture and delicate interior, and it’s reassuring to see these options available gluten free without sacrificing flavor.
The “Lighter Side” selections cater to diners seeking something simple yet satisfying. The chicken breast is straightforward and juicy, cooked to retain its tenderness. The four-piece shrimp portion is nicely sized for a modest appetite, offering a pleasant seafood bite without overwhelming the plate. The two-piece fish option delivers the same comforting flavor as the full dinner but in a more restrained serving.
To finish, the ice cream drinks are pure nostalgia. The Grasshopper is cool and minty, the Pink Squirrel sweet and creamy, and the Golden Cadillac luxuriously smooth-each one a classic supper club indulgence served in a glass.